Steps to Make Super Quick Homemade Polka Dotted Roll Cake

Hello everyone, I wish you a wonderful day. Today I will show you how to cook a special dish, step by step how to make a quick dotted roll. One of my favorite cooking recipes. It would be a little special for me. It will be really tasty.

Let’s face it, cooking is not the top priority in the life of every man, woman or child on earth. In fact, many people are forced to learn to cook as a priority. This means that people often consume electricity and canned food instead of spending time preparing healthy meals for family and personal enjoyment.

This means that at some point in your culinary cycle, there is likely to be someone worse than you or better than you. Take advantage of the fact that even the most competent people have bad days when it comes to cooking. There are many people who are predisposed to various factors. Some prepare to eat and live, while others enjoy the process of eating. Some cook out of emotional shock, while others cook out of boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.

First, not all great foods probably need a real kitchen as a source of planning. Some will need to be used in the microwave and others will need to be cooked or at least pre-cooked and reheated. Your possibilities are almost limitless when you understand the creative concept that really needs to be realized. You need to understand that many of these ideas are so simple that you may wonder why you never thought of them. I certainly hope some of these ideas will become an essential feature of your home.

The quality of pea rolls is influenced by many factors, starting from the type of ingredients, then the selection of fresh ingredients, the ability to prepare and serve dishes. Do not worry if you want to make a delicious pea roll at home, because if you already know the trick, this dish can be used as an additional dessert.

To begin with this particular recipe, we need to prepare a few ingredients. You can make a dotted roll with 9 ingredients and 9 steps. Here's how to prepare.

I like jelly rolls and I was wondering if I could make an elegant jelly roll out of parchment paper. You mentioned the taka inada recipe for making cookies. Be careful when removing the parchment paper! Otherwise, the polka dot pattern may be damaged. They will be as beautiful as the white chocolate dots on the cocoa biscuits. Recipe of Asamon

Ingredients and spices for making pea rolls:

1. 65 g flour tartlets
2. 80 grams of granulated sugar
3. 4 eggs
4. 50 ml of milk
5. 50 ml of vegetable oil
6. 2 pieces of chocolate (matcha, strawberry)
7. For the cream:
8. 150 ml thick cream
9. 15 grams of granulated sugar

Stages of preparation of pea roll

1. Fill a baking tray with butter paper. Sift the flour for the cake.
2. I used this square chocolate. They are thin and easy to handle. Melt in the microwave.
3. Place a dotted pattern on the stage 1 tray using the stage 2 chocolate. You can easily make a pattern, as shown in the picture, from the bottom of the steak. Cool the parchment paper and baking paper in the refrigerator.
4. Separate the egg yolk from the egg white. Put the yolks in a bowl and beat them with a shovel. Add half of the granulated sugar and mix until the mixture turns into a thick strip when the mixer rises. This time we add the milk and vegetable oil and after mixing we add them. Add the flour and mix well.
5. Place the egg whites in another bowl, add the remaining sugar and mix until firm yeasts form to form a meringue.
6. Add 1 tablespoon of step 5 meringue to the step 4 bowl and mix well with a mixer. Add the remaining meringue in two sets and fold gently with a rubber spatula.
7. Throw the dough in the oven. Level the surface and bake for 12 minutes at 180 ° C. Once it is ready, remove from the oven and allow to cool with baking paper. After it cools down a bit, cover it with adhesive film. This is when the biscuits are in the oven.
8. Combine the thick cream and minced sugar in a bowl and mix until soft yeasts are formed.
9. To finish: Remove the parchment paper from the cookies. Spread the cream on the golden side and roll the sushi as if you are cooking away from the body. Lay the Swiss rolls and place in the fridge for about an hour.

Also, as your experience and confidence grows, you will improvise more and more by navigating and arranging your meals to suit your personal preferences. If you want more or less ingredients, or if you want to make the recipe spicy or slightly spicy, you can easily make adjustments along the way to achieve this goal. That means, you will start cooking your meals at the right time. This is something you will not learn in terms of basic cooking skills for beginners, but you will never learn it if you do not possess these simple cooking skills.

Thus, your pea roll will be finished quickly with this wonderful recipe of preparing the meal. thank you for your time. I'm sure you can do this at home. There will be more interesting recipes for home-made food. Remember to mark this page and share it in your browser with family, colleagues and friends. Thanks for reading again. Go to the kitchen!