'/> Step-by-Step Guide to Prepare Award-winning Summer Fruit Decorated Cake - Diligent

Step-by-Step Guide to Prepare Award-winning Summer Fruit Decorated Cake

Cake decorated with summer fruits

Hello everyone, this is Lewis, welcome to my recipe page. Today I'm going to show you how to make a very special dish, the last recipe for a summer fruit garnished cake. my favorite. I make it a little special for myself. It will be fragrant and sweet.

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The taste of a cake decorated with summer fruits is influenced by many factors, starting with the type of product, the choice of fresh ingredients, the way the dishes are prepared and served. If you want to decorate a delicious cake with summer fruits at home, don't worry, if you already know the technique, this dish can be used as a great specialty dish.

The number of meals for a cake decorated with summer fruits is 6 times. So make sure this room is big enough to serve you and your loved ones.

To start with this unique recipe, we must first prepare a few ingredients. You can bake a cake decorated with summer fruits with 12 ingredients and 9 steps. That's how you cook

The cake is decorated with seasonal fruits! In step 3, when the biscuit is ready, prepare step 5 and cut the fruit. Recipes from bvivid

Ingredients and spices for a cake decorated with summer fruits:

  1. Biscuit
  2. 65 grams cake flour
  3. 25 grams cornmeal
  4. 70 grams of sugar
  5. 3 large eggs
  6. Decoration
  7. 1 package chopped watermelon blackberries (chopped)
  8. 1 pack chopped watermelon (cut into chunks)
  9. 1 whole kiwi (cut into wedges)
  10. 1 Delaware wine or blueberry
  11. 400 ml cream
  12. 40 grams of sugar

Instructions for baking a cake decorated with summer fruits

  1. Place eggs and sugar in a bowl and beat in a water bath until soft, remove from heat and stir for 15 minutes, stirring occasionally.
  2. Combine cake flour and cornstarch and grind together. Add Step 1 and mix slowly with a rubber spatula.
  3. Step 2. Pour into a mold covered with a baking sheet, remove air bubbles and bake in an oven preheated to 170 ° C for 35-40 minutes.
  4. After the cake is baked, let it cool, cut into 2 parts.
  5. Place heavy cream and sugar in a bowl and beat with a hand mixer.
  6. Step 4 Flatten the biscuit with a paring knife, put the watermelon slices on top of the cream, add more cream, put the biscuit on top and place in a sandwich. Write it down by spreading it all out in step 5.
  7. Place the whipped cream in a plastic bag and decorate the cake with it. Sprinkle fruit and you're done.
  8. Cake decorated with fruits of the harvest. https://cookpad.com/us/recipes/150842-autumn-fruit-decorated-cake
  9. Cake decorated with fruits. https://cookpad.com/us/recipes/150840-easy-fruit-decorated-cake

This is not the last recipe for a quick and easy lunch, but it is worth considering. In the process, I hope that this creative juice will flow and you will be able to prepare a good dinner for your family without overcooking.

So, with this special dish, you will see how fast a cake decorated with summer fruits works. Thanks for reading. I am sure you will do it at home. There will be more fun dishes in the home kitchen. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!

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