Recipe of Favorite Puff Pastry Sugar Cookies (Leaf-shaped Simple Pies)

Hello everyone, hope you have a great day. Today I will show you a way to make a special dish, the easiest way to make perfect puffed cake (plain cake) with sugar. One of my favorite gourmet recipes. For me, I'm going to make it a little bit unique. It will look fragrant and delicious.

Let's face it, cooking is not just a top priority in the life of every man, woman or child on the planet. Indeed, many people understand how to cook, which is important in their lives. This means that instead of trying to prepare healthy meals for family and personal enjoyment, people generally rely on packaged foods and mixes.

The same goes for dinner, where we often return to a can of soup or even a can of macaroni and cheese or another similar item rather than sacrifice our creative efforts to make a quick, easy, and delicious dinner. You can notice a lot of ideas in this report and these ideas will not only get you started on that great R-UT dinner that most of us are looking for sooner or later, but also to try new things on our own.

The first thing you should learn is the actual meaning of the different terms that you will find in the recipes. There are many new and sometimes foreign terms that you will find in generic recipes. These times may mean the difference between a recipe's success or failure. You just need to be more discerning in helping others. If you're not quite sure what "spawn" means, this is really in your best interest.

Many sweet pastries influence the taste of cookies (common sheet-shaped cakes), from the type of ingredients, to the choice of fresh ingredients, to the ability to slice food before baking and serving. If you want to make delicious cookies (ordinary leaf-shaped cakes) with sugar at home, do not worry because this dish can be used as an unusual treat if you already know this technique.

The number of servings that can be served to make a sugar puffed biscuit (regular leaf shaped cake) is 12 pieces. So make sure that this portion is enough for you and your beloved family.

To start this recipe, we need to prepare some ingredients. You can make puff-sugar cookies using 7 ingredients and 13 steps. Here's how you can get it.

Handmade flaky cookies sprinkled with sugar! Simple, sweet and crunchy cake. Try and enjoy!! When making puff pastry, be careful not to melt the butter. When the flour becomes very soft, put it in the refrigerator.

Ingredients and spices needed to make sugar-puffed biscuits (ordinary sheet cakes):

1. ব্যবহার Use a leaf-shaped utility knife, 10cm long by 6cm wide, 3.9 by 2.4 inches
2. 105g cold unsalted butter
3. 60g bread flour
4. 60g flour for cake and flour for pastry
5. 2 grams of salt
6. 55 gm cold water
7. granulated sugar for seasoning

Steps for making sugar puff pastry (white paper cake)

1. My Recipe Channel on YouTube → Fumi's Recipe, come see!
2. Cut the cold, unsalted butter into approximately 5 mm (0.2 in) cubes. Put the chopped butter in a large bowl. Add bread flour, cake flour, and salt.
3. Stir in butter. Crush the cubes while stirring. Use a scraper to mix while slicing to prevent the butter from melting from the heat of your fingers. Mix until a more or less uniform color is obtained.
4. Pour 80% very cold water, draw circles, fold evenly. Rinse the powder area with remaining water. Roll thick to form a groove.
5. Put cling film. Gently tap to achieve an even mass. Flatten it and form a square, and wrap it in plastic film. Refrigerate for 3 hours (overnight if possible).
6. Remove the flour from the refrigerator. If the flour is too stiff, leave it for 5-10 minutes at room temperature to soften it a bit. Work surface, fine and flour dough. Roll out into a rectangle 5-7 mm (0.2-0.3 in) thick, toss gently with breadcrumbs.
7. Fold the top third of the dough down, then the bottom third up. Roll the flour to 90 degrees.
8. Twist the same way and fold the third part again. (If the flour becomes mushy along the way, please put it in the fridge) Wrap it in plastic wrap and put it in the fridge for 30 minutes.
9. Repeat the entire process two more times (unfold, fold three times, turn 90 degrees, roll, fold three times, cool). The flour will gradually become soft.
10. to divide into two parts. Sprinkle with baking flour and roll out each layer to a thickness of 3 mm (0.1 in). Cover each plastic and put it in the fridge for 10-15 minutes. Preheat the oven to 200°C (392°F).
11. Use a knife to cut. Cutting size, 10cm long x 6cm wide, 3.9-2.4 inches. Sift each leaf with a fork.
12. Using a sharp knife, carefully draw lines on the dough to make a leaf pattern. Arrange the leaves on a baking tray lined with butter paper. Sprinkle granulated sugar generously on top of each.
13. Bake at 180°C (356°F) for 25-30 minutes. After 15 minutes, remove from the oven once, cover with parchment paper, put a flat pan on top and mash. Cool cuttings of flour, spread and cut in the same way, put in the oven. Do! Thanks !!

The small steps you take to cook healthy food for your family can make all the difference in any animal's leap. Before you know it, you will find that you have more energy and general well-being than you ever imagined before changing your eating habits. If that still isn't enough to motivate you, if you go down a size or 2, you can always find an excuse to buy some new clothes.

So let's wrap up this special meal. How to make the best sugar cookies (plain crust pie). Thank you very much for reading to you. I'm sure you'll do that at home. There will be interesting dishes based on homemade recipes. Make sure to bookmark this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. Let's cook!