Recipe of Super Quick Homemade Caramel Cupcake Recipe with Strawberry Cream

Hello everyone, this is John, welcome to our recipe page. Today I'm showing you how to make a special treat: the perfect Strawberry Cream Caramel Muffins. One of my favorites. This time I will make it a little tastier. It will be delicious.

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From the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, their preparation and serving, a lot affects the quality of the taste of caramel strawberry cream cake. If you want to make a delicious caramel cake with strawberry cream at home, do not worry, because if you already know the trick, then this dish can be used as an unusual dish.

As for the servings to make this Strawberry Cream Caramel Muffins recipe, it makes 6 servings. So make sure this section is enough for you and your beloved family.

Besides, it takes about 20 minutes to make a cupcake with caramel and strawberry cream.

To get started with this particular recipe, you need to prepare a few ingredients first. You can make caramel strawberry butter cupcakes with 11 ingredients and 6 steps. how to make it

Watch an explanation video here :) https://youtu.be/xAaqMcOJgYc ▶Daruma Cooking Happy Eating! #caramel #cake #strawberry

Ingredients and spices needed for making strawberry cream caramel cake:

1. // toffee:
2. 40 g of powdered sugar
3. 2 kg of water
4. 1.5 tablespoons of boiling water
5. // Cupcakes:
6. 60g of fat butter
7. 35 g of powdered sugar
8. 1 pinch of salt
9. 1 egg (medium)
10. 80 g cake flour (low protein)
11. 3 grams of baking powder

Strawberry Cream and Caramel Cupcakes Recipe Steps

1. First prepare the caramel. Pour sugar and water into the pot. Use medium heat. Do not stir, cook until golden, then turn off the heat. After turning off the heat, pour boiling water into the pot. * Be careful when pouring hot water as water may splash. Protect yourself with the lid when pouring hot water. Also watch the video: https://youtu.be/xAaqMcOJgYc
2. Put the butter in a large bowl. Add sugar and salt. Use a spatula to mix.
3. Gradually add 2 beaten eggs. Mix well with a whisk. Then add caramel and mix well.
4. Add flour and baking powder, mix well.
5. Pour the mixture into a piping bag and pour it into the mold. Then flatten the dough with a spoon. Preheat the oven to 180 degrees. Bake at 180 degrees for 15 minutes.
6. (Personal preference at this point) Whip cream or add fruit for garnish. Enjoy! ! !

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And so ends this extraordinary meal. How to Make Homemade Strawberry Cream Caramel Cookies Thanks for reading. I'm sure you can do it at home. There will be interesting dishes prepared based on homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Let's cook!